This Sounds Really Good: The Blackberry Bourbon Smash
Every now and then, I stumble across a cocktail recipe that just sounds right. The kind of drink that immediately makes you imagine a warm evening on the porch, music playing in the background, and that perfect first sip.
That’s exactly how I felt reading the Blackberry Bourbon Smash recipe from Wine Enthusiast.
It’s simple — bourbon, blackberries, a little lemon, and mint — but somehow it checks every box: bold, refreshing, and just the right balance of sweet and tart. I love drinks that don’t try too hard, and this one feels like that kind of cocktail.
What caught my attention was how the muddled blackberries mix with the bourbon — deep, jammy flavor meeting that warm oak finish. Add a splash of lemon and a few mint leaves, and you’ve got something that’s both comforting and alive.
I haven’t made it yet, but I will. I’m already picturing this with a big block of ice, a few fresh berries dropped on top, and maybe a slice of lemon for color. It’s the kind of drink that turns an ordinary night into something memorable — slow, intentional, and just a little indulgent.
If you try it before I do, let me know how it turns out. Otherwise, I’ll report back once I shake up my own version — maybe with a bit of basil or a honey twist.
Here’s the original recipe if you want to check it out: